So, you want to know more about us, huh? We ARE pretty interesting, if we do say so ourselves!

In no particular order, here are the answers to the most common questions about us. Been puzzling over a question of your own? Give us a shout - if we think you're clever, maybe we'll post it.

I keep hearing about a "ginormous" salad bar. Sounds like an exaggeration.

We're talking about 55 toppings here, friend. Does ginormous still sound like an exaggeration? Didn't think so. We've got everything from artichoke hearts to wasabi peas, and here's where it gets really crazy: We charge you the same price for 5 or 15 toppings. For real. You can have your Kalamata Olives, and eat them, too.

And for just a couple extra bucks (as in, $2), we'll throw in your protein. Go with a stand-by like chicken or seared flank steak, or get a little exotic with salmon, tuna, marinated shrimp, or tofu. Believe us now? We pretty much have it all. The only thing this salad bar needs is a little more cowbell.

What's all this nonsense about flippin' burgers since 1949? Hello, this is 2012, and you just opened.

Hello to you, too! We're going to let you figure that one out on your own, but trust us, we know what we're doing. When you add our handcut French fries into the mix, well, we can't be held responsible for your undeniable cravings and declarations of love.

So, you're part of the same company as Eat'n Park?

Yep! We've taken all your favorite things about Eat'n Park - Superburgers, Salad Bar, Potato Soup - and combined them with fresh flavor combinations and a little bit of swagger. We're like Eat'n Park's sassy cousin.

I'm ready to order. What do I do?

Step 1: Mosey on down here. Step 2: Greet us with a nice, cheery "Hello!" Step 3: Step up to the counter and place your order. If you're getting the salad bar, our fine folks will lead you through your options and load up your salad for you. If you're not getting the salad bar, grab a table number and have a seat - we'll have your meal out to you in two shakes of a lamb's tail.

Can it possibly be true - Eat'n Park's Potato Soup, EVERY DAY?!?!

We make miracles happen! Yessiree Bob, we have E'nP Potato Soup, every day. Kinda makes us feel like dancin'.

What's the story with Boylan's Vintage Soda Pop?

The wizards at Boylan have been bottling their liquid gold for over 100 years, mixing up vintage soda flavors with all-natural cane sugar. And lucky us - we're the first restaurant in western PA to have Boylan's on tap in our fountain. And don't say we didn't warn you: Once you've had a float made with Boylan's, life may never be the same again. Like after that time when you... oh, wait, we said we'd never talk about that.

Boylan's sounds good, but what if I want to enjoy my burger with a nice, cold beer?

Ben Franklin once said, "There can't be good living where there is not good drinking." We figure, Ben was a pretty bright guy, and who are we to disagree? So, we've got bottled beer and wine by the glass. We think Ben would approve.

Can I use my Panther Funds at Hello Bistro?

Sure can. And even better, we won't judge you for getting breakfast at 2 PM. Hey, we've been there. However, even if you claim to do your best thinkin' two beers in, we can't let you use your Panther Funds for alcohol. We saw that term paper you turned in last semester, and it wasn't pretty.

What's this you say about breakfast at 2 PM? Don't go teasing me now.

No jokes here. Go ahead, sleep in if you want to; we're serving up oatmeal, parfait, and breakfast sandwiches all the livelong day. Same goes for our $1 coffee. Whether you worked the late shift, studied all night, or partied like a rock star, we've got breakfast waiting for you whenever you're good and ready for it.

What was in Marcellus Wallace's briefcase?

Good question. We don't know either. And why did he have a band-aid on the back of his head??? Ahh, the mysteries of life.